The Melting Pot of San Mateo in San Mateo 94401San Mateo, CAFine Dining Restaurants
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Fine Dining Restaurants in San Mateo, CA 94401

The Melting Pot of San Mateo

1 Transit Center Way

San Mateo, CA 94401

(650) 342-6358

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Business Hours:

Sunday:03:00pm to 10:00pm
Monday:05:00pm to 10:00pm
Tuesday:05:00pm to 10:00pm
Wednesday:05:00pm to 10:00pm
Thursday:05:00pm to 10:00pm
Friday:04:30pm to 11:00pm
Saturday:03:00pm to 11:00pm

Fine Dining Restaurants:

  • Beausejour French Restaurant in Los Altos, CABeausejour French Restaurant Restaurants/Food & Dining in Los Altos, CA

    170 State St

  • Rue Lepic in San Francisco, CARue Lepic French Restaurants in San Francisco, CA

    900 Pine St

  • Gaspar Brasserie in San Francisco, CAGaspar Brasserie Bars & Grills in San Francisco, CA

    185 Sutter Street

  • Irifune Restaurant in Beresford - San Mateo, CAIrifune Restaurant Fine Dining Restaurants in San Mateo, CA

    3116 Monterey St

  • Dominic's at Poplar Creek in Shoreview - San Mateo, CADominic's at Poplar Creek Gourmet Restaurants in San Mateo, CA

    1700 Coyote Point Dr

  • Sears Fine Foods Restaurant in Downtown - San Francisco, CASears Fine Foods Restaurant Restaurants/Food & Dining in San Francisco, CA

    439 Powell St

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Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
Product - The Melting Pot of San Mateo in San Mateo, CA Fine Dining Restaurants
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World Champion Cheese

  • 4-Course Experience

    Savor the World's Best Cheese as part of a limited edition 4-course meal. $49.95 per person

    • California

      Mixed greens, tomatoes, candied pecans and Gorgonzola cheese with housemade raspberry walnut vinaigrette

      • Gluten Free
    • The Classic Entrée^

      Certified Angus Beef ® sirloin, Memphis-style dry rub pork, shrimp, herb-crusted chicken breast and teriyaki-marinated sirloin. Gluten Free - request substitute for teriyaki sirloin and herb chicken. Coq au Vin, recommended cooking style - $5.95 Per Pot (Gluten Free)

    • Cherry Crumble Fondue

      White chocolate melted with tart dried cherries, topped with cookie-butter crumbles, whipped topping and a Filthy Black Cherry. Gluten Free - request no cookie crumbles

  • World Champion Cheese Fondues - 4-Course Experience

    Choose from three Grand Cru Surchoix recipes!

    • Original World Champ

      Melted with white wine, shallots, Dijon and scallions

      • Gluten Free
    • Sherry Cherry

      Melted with sherry, fresh spinach, sherry-infused cherries, scallions and almonds

      • Gluten Free
    • Bacon & Mushroom

      Melted with white wine, crispy bacon, mushrooms, garlic and scallions

      • Gluten Free
  • Best In Glass

    We've set the bar high with our new Best in Glass cocktails! Crafted from the finest ingredients, each is as unforgettable as our fondue experience

    • Authentic Mai Tai

      Jamaican Appleton Estate Reserve Rum, Cointreau Orange Liqueur and Liber & Co. Orgeat shaken with ice and topped with lime juice

      • Gluten Free
      $10.95
    • TMP's G&T

      Dry gin from The Botanist, Liber & Co. Spiced Tonic Syrup, sparkling soda water and lime juice, garnished with basil, lemon and juniper berries

      • Gluten Free
      $10.95
    • Melting Pot Mule

      Absolut Vodka and Domaine de Canton Ginger Liqueur with fresh mint and lime and topped with ginger beer

      • Gluten Free
      $10.95

      Take Home the Melting Pot Mule Mug for Only

      $6.95
    • Freshly-Picked Margarita

      Avion Silver Tequila, Solerno Blood Orange and Cointreau Orange Liqueurs shaken with agave nectar and topped with fresh lime, lemon, orange and grapefruit juices

      • Gluten Free
      $11.95
    • The Bee's Tea (Spirit-Free)

      Iced tea with freshly-squeezed orange juice, honey, lavender syrup and a spritz of lemon

      • Gluten Free
      $5.95
  • Old Fashioned

    • Modern

      A blend of Knob Creek Rye Whiskey, 18.21 Earl Grey Bitters and a brown sugar cube topped with an orange twist and a Filthy Black Cherry. Served chilled with a single large ice cube

      • Gluten Free
      $12.95
    • Classic

      A blend of Jim Beam White Label Bourbon, bitters and a brown sugar cube topped with an orange twist and a Filthy Black Cherry

      • Gluten Free
      $12.95

The Best of San Mateo

  • Cheese Fondue

    • Loaded Baked Potato Cheddar

      (344 cal). Aged Cheddar | Emmenthaler | Vegetable Broth | Green Goddess | Garlic & Wine Seasoning | Potatoes | Bacon | Scallions. Served with: complimentary charcuterie board

      • Gluten Free
  • Salad

    • Wisconsin Wedge

      (299 cal). Iceberg Wedge | Tomatoes | Gorgonzola | Smoked Bacon Slices | Housemade Peppercorn Ranch

      • Gluten Free
  • Entrée

    (535 - 591 cal). Served with your choice of a complimentary cooking style

    • Teriyaki-Marinated Sirloin

    • Memphis-Style Dry Rub Pork

    • Cold Water Lobster

      Additional $16.95

    • Wild Mushroom Sacchetti

    • Filet Mignon Florentine

    • Herb-Crusted Chicken

  • Chocolate Fondue

    • Caramel Toffee Crunch

      (382 cal). Milk Chocolate | Caramel | Heath Bar® Pieces

      • Gluten Free

Dinner Menu

  • Cheese Fondue

    Served with artisan breads, seasonal fruits and veggies. Choose one cheese per cooktop. Priced per person

    • Wisconsin Cheddar*

      Aged Cheddar | Emmenthaler | Sam Adams Boston Lager® | Garlic | Spices. Made with Kindred Creamery. Gluten Free: with Redbridge® beer

      320

      $9.95
    • Fiesta

      Aged cheddar | Emmenthaler | Lager Beer | House-Made Salsa | Jalapeño. Gluten Free: with Redbridge® beer

      321

      $9.95
    • Bacon & Jalapeño

      Gruyère | Raclette | Fontina | White Wine | Bacon | Jalapeños | Shallots | Garlic

      • Gluten Free

      424

      $9.95
    • French Onion Gruyère

      Gruyère | Raclette | Fontina | Beef Broth | Red Wine-Infused Caramelized Onions

      379

      $9.95
    • Wisconsin Trio

      Butterkäse | Fontina | Gorgonzola | White Wine | Sherry | Shallots | Scallions

      • Gluten Free

      374

      $9.95
    • Classic Alpine*

      Gruyère | Raclette | Fontina | White Wine | Garlic | Nutmeg

      • Gluten Free

      371

      $9.95
    • Spinach Artichoke

      Butterkäse | Fontina | Parmesan | Spinach | Artichoke Hearts | Garlic

      • Gluten Free

      298

      $9.95
    • Charcuterie Board

      Prosciutto | Calabrese Salami | Tuscan Salami | Kalamata Olives | Fig Jam | Artisan Crackers. Gluten Free: without crackers

      $9.95
  • Farm Fresh Salads

    Our delicious salads are made to order with our signature dressings

    • The Melting Pot House Salad*

      Romaine | Iceberg | Cheddar | Tomatoes | Croutons | Sliced Egg | Choice of Housemade Dressings. Gluten Free: without croutons

      238 - 244

      $8.95
    • Mandarin & Almond

      Romaine | Red Cabbage | Shredded Carrots | Honey-Roasted Almonds | Wonton Strips | Mandarin Oranges | Asian Dressing

      351

      $8.95
    • Caesar

      Crisp Romaine | Shredded Parmesan Cheese | Croutons | Parmesan-Dusted Pine Nuts | Caesar Dressing. Gluten Free: without croutons

      149

      $8.95
    • California

      Mixed Greens | Candied Pecans | Gorgonzola | Housemade Raspberry Walnut Vinaigrette

      • Gluten Free

      119 - 149

      $8.95
  • Entrées: 4-Course Experience

    Includes four courses: cheese fondue, salad, an entrée below and chocolate fondue

    • The Classic*

      Certified Angus Beef® sirloin | Memphis-Style dry Rub Pork | Shrimp | Herb-Crusted Chicken Breast | Teriyaki-Marinated Sirloin. Gluten Free: request substitute for teriyaki sirloin and herb chicken

      455 - 498

      $48.95
    • Steak Lovers

      Premium Filet Mignon | Teriyaki-Marinated Sirloin | Certified Angus Beef® Sirloin. Gluten Free: request substitute for teriyaki sirloin

      422 - 490

      $48.95
    • Good Earth Vegetarian

      Edamame or Onion Rings | Artichoke Hearts | Vegetable Polpettes | Fresh Asparagus | Ginger Teriyaki Tofu | Wild Mushroom Sacchetti

      440 - 522

      $41.95

      Entrée Only

      $21.95
  • Entrées: Create Your Own

    Choose any combination of three or four items below to Create Your Own Entrée. Three Items: $26.95 as an entrée | $48.95 as a four-course. Four Items: $32.95 as an entrée | $53.95 as a four-course

    • All-Natural Chicken Breast

      (78 - 120 cal)

      • Gluten Free
    • Memphis-Style Dry Rub Pork*

      (60 - 101 cal)

      • Gluten Free
    • Honey Orange Duck Breast

      (55 - 97 cal)

      • Gluten Free
    • Smoky Andouille Sausage

      (240 - 255 cal)

      • Gluten Free
    • Cajun Chicken

      (99 - 141 cal)

      • Gluten Free
    • Apple Rosemary Pork

      (103 - 118 cal)

    • Sun-Dried Tomato Chicken

      (123 - 165 cal)

    • Teriyaki-Marinated Sirloin*

      (108 - 150 cal)

    • Premium Filet Mignon

      (195 - 237 cal)

      • Gluten Free
    • Cajun Filet Mignon

      (265 - 307 cal)

      • Gluten Free
    • Certified Angus Beef® Sirloin

      (243 - 284 cal)

      • Gluten Free
    • Sesame-Crusted Ahi Tuna

      (114 - 256 cal)

      • Gluten Free
    • Shrimp

      (82 - 124 cal)

      • Gluten Free
    • Atlantic Salmon Filet

      (151 - 193 cal)

      • Gluten Free
    • Cajun Shrimp

      (103 - 144 cal)

      • Gluten Free
    • Cold Water Lobster Tail

      (110 - 152 cal). Additional $10

      • Gluten Free
    • Chicken & Vegetable Potstickers

      (100 - 142 cal)

    • Wild Mushroom Sacchetti

      (175 - 187 cal)

    • Featured Pasta

      (124 - 192 cal)

    • Vegetable Polpettes

      (214 - 255 cal)

    • Ginger Teriyaki Tofu

      (117 - 159 cal)

  • Cooking Styles

    Prepare your entrées with any of our cooking styles. Choose one style per cooktop. Priced per pot

    • Seasoned Court Bouillon

      Seasoned Vegetable Broth

      • Gluten Free

      Complimentary

    • Mojo

      Caribbean-inspired | Garlic | Citrus

      • Gluten Free
      $5.95
    • Coq au Vin*

      Burgundy Wine | Spices | Mushrooms

      • Gluten Free
      $5.95
    • Bourguignonne

      European Style | Canola Oil | Sesame Tempura Batter | Panko. Gluten Free: without batter

      $5.95
  • Local Favorites

    • Blackberry Margarita

      100% Agave, 110% delicious! 1800 Reposado Tequila with a hint of blackberries and fresh lime

      313

      $10.95
    • Blackberry Sage Lemonade with Bacardi

      A uniquely delicious blend of lemonade, blackberry, sage and a shot of Bacardi Limon!

      371

      $11.95
    • Deep South Tea

      Absolut Citron Vodka, Malibu Coconut Rum, sweet & sour & freshly-squeezed lemon juice. Topped with a splash of Sprite & a floater of Deep Eddy Cranberry Vodka

      224

      $10.95
    • Espresso Martini

      Svedka Vanilla Vodka, fresh-brewed espresso and Kahlúa

      279

      $10.95
    • Strawberry Basil Lemonade

      Smirnoff Strawberry Vodka, fresh muddled basil and strawberries topped with lemonade

      274

      $11.95
    • White Peach Cosmo

      New Amsterdam Peach Vodka, Solerno Blood Orange Liqueur, white cranberry juice and a squeeze of fresh lemon

      248

      $10.95
  • Spirit-Free

    • The Bee's Tea

      Orange juice, honey and lavender syrup with iced tea and topped with a spritz of lemon

      • Gluten Free

      204

      $5.95
    • Watermelon Cooler

      Cucumber, watermelon, white cranberry juice, lime and topped with Sprite

      • Gluten Free

      92

      $5.95
    • Lava Flow

      A blended spirit free beverage with strawberries, Piña colada and pineapple juice

      248

      $6.95
  • Best In Glass

    Iconic cocktails crafted in the highest form, made from carefully-selected, fresh and exceptional ingredients

    • TMP's G&T

      The Botanist Gin, Liber & Co Spiced Tonic, club soda and lime

      • Gluten Free

      209

      $12.95
    • Authentic Mai Tai

      Appleton Estate Rum, Cointreau, orgeat syrup and lime

      • Gluten Free

      351

      $12.95
    • Freshly-Picked Margarita

      Avion Silver Tequila, Solerno Blood Orange and Cointreau Orange Liqueurs, agave nectar, lime, lemon, orange and grapefruit juices

      • Gluten Free

      286

      $11.95
    • The Melting Pot Mule

      Absolut Vodka and Domaine de Canton Ginger Liqueur, fresh mint, lime and topped with ginger beer

      • Gluten Free

      235

      $10.95

      The Melting Pot Mule Mug

      $10.95
  • Old Fashioned

    • Classic

      Jim Beam Bourbon Whiskey, brown sugar cube, bitters, orange peel and a Filthy Cherry

      • Gluten Free

      175

      $12.95
    • Modern

      Knob Creek Rye Whiskey, brown sugar cube, 18.21 Earl Grey Bitters, orange peel and a Filthy Cherry

      • Gluten Free

      195

      $12.95
  • Classic TMP Cocktails

    • Love Martini

      Love at first sip! Malibu Rum, peach schnapps, cranberry juice and fresh strawberries

      • Gluten Free

      188

      $10.95
    • Yin & Yang Martini

      Godiva White Chocolate Liqueur and Svedka Vanilla Vodka blended with ice cream then topped with chocolate shavings

      • Gluten Free

      381

      $11.95
    • Lemon Berry Mojito

      We shake up the classic mojito with Bacardi Limon and wildberry purée for a light and tasty blend of berries and citrus

      • Gluten Free

      157

      $10.95
    • Whiskey Thistle

      Jameson Irish Whiskey, white peach syrup, raspberries, fresh lemon and a dash of Sprite

      • Gluten Free

      213

      $10.95
  • Sangria

    • Sunshine Sangria

      Our white sangria is a blend of Malibu Coconut Rum, Chambord Raspberry Liqueur, Luccio Sparkling Moscato and muddled strawberries. Topped with a spritz of orange and lemon juice

      • Gluten Free

      212

      $10.95
    • TMP's Grand Sangria

      Our perfect blend of 14 Hands Cabernet, Skyy Blood Orange Vodka, Cointreau, and a blend of fresh juices with a hint of cinnamon

      • Gluten Free

      197

      $10.95
  • Sparkling

    • Banfi, Brachetto d'Acqui, "Rosa Regale", Italy

      Bottle

      $29.00
    • Luccio, Moscato d'Asti, Italy

      8oz

      $11.00

      Bottle

      $44.00
    • LaMarca, Prosecco, Italy, 187ml

      Bottle

      $13.00
    • Coastal Vines, Brut, "Cuvée", California

      8oz

      $10.00

      Bottle

      $40.00
    • Michelle, Brut, Columbia Valley, Washington

      Bottle

      $45.00
  • Sweet White + Blush

    • Beringer, White Zinfandel, California

      5oz

      $9.00

      8oz

      $13.00

      Bottle

      $29.00
    • New Age, White, San Rafael, Argentina

      5oz

      $10.00

      8oz

      $14.00

      Bottle

      $42.00
    • Schmitt Söhne, Riesling, Spätlese, "P.M.", Mosel, Germany

      5oz

      $11.00

      8oz

      $14.00

      Bottle

      $41.00
    • Pacific Rim, Riesling, Columbia Valley, Washington

      5oz

      $9.00

      8oz

      $13.00

      Bottle

      $42.00
    • Kung Fu Girl, Riesling, Ancient Lakes of Columbia Valley, Washington

      5oz

      $10.00

      8oz

      $15.00

      Bottle

      $42.00
  • Chardonnay

    • Seven Daughters, Chardonnay, California

      5oz

      $10.00

      8oz

      $15.00

      Bottle

      $45.00
    • Rebel Coast, Chardonnay, "Reckless Love", Sonoma County, California

      5oz

      $11.00

      8oz

      $16.00

      Bottle

      $54.00
    • Albertoni, Chardonnay, California

      5oz

      $10.00

      8oz

      $13.00

      Bottle

      $40.00
    • KJ, Chardonnay, "Vintner's Reserve", California

      5oz

      $11.00

      8oz

      $15.00

      Bottle

      $45.00
    • DarkHorse, Chardonnay, California

      5oz

      $12.00

      8oz

      $16.00

      Bottle

      $48.00
  • Other Whites + Rosé

    • Coastal Ridge, Pinot Grigio, California

      5oz

      $10.00

      8oz

      $13.00

      Bottle

      $40.00
    • Maso Canali, Pinot Grigio, Trentino, Italy

      5oz

      $9.00

      8oz

      $13.00

      Bottle

      $42.00
    • Mezzacorona, Pinot Grigio, Vigneti delle Dolomiti, Italy

      5oz

      $10.00

      8oz

      $13.00

      Bottle

      $44.00
    • Matua, Sauvignon Blanc, Marlborough, New Zealand

      5oz

      $11.00

      8oz

      $15.00

      Bottle

      $45.00
    • Rebel Coast, White, "Sunday Funday", California

      5oz

      $10.00

      8oz

      $13.00

      Bottle

      $44.00
    • Rodney Strong, Sauvignon Blanc, "Charlotte's Home", Northern Sonoma, California

      5oz

      $11.00

      8oz

      $16.00

      Bottle

      $45.00
    • Starborough, Sauvignon Blanc, Marlborough, New Zealand

      5oz

      $11.00

      8oz

      $15.00

      Bottle

      $44.00
    • Barrymore, Pinot Noir, Rosé, Monterey, California

      5oz

      $11.00

      8oz

      $16.00

      Bottle

      $45.00
  • Cabernet Sauvignon

    • Montpellier, Cabernet, California

      5oz

      $10.00

      8oz

      $13.00

      Bottle

      $40.00
    • Concannon, Cabernet, Paso Robles, California

      5oz

      $11.00

      8oz

      $16.00

      Bottle

      $48.00
    • 14 Hands, Cabernet, Columbia Valley, Washington

      5oz

      $10.00

      8oz

      $13.00

      Bottle

      $44.00
    • J. Lohr, Cabernet, "Seven Oaks", Paso Robles, California

      5oz

      $11.00

      8oz

      $15.00

      Bottle

      $44.00
  • Pinot Noir / Merlot

    • Belle Ambiance, Pinot Noir, California

      5oz

      $10.00

      8oz

      $13.00

      Bottle

      $42.00
    • Montpellier, Pinot Noir, California

      5oz

      $10.00

      8oz

      $13.00

      Bottle

      $40.00
    • Meiomi, Pinot Noir, California

      5oz

      $13.00

      8oz

      $17.00

      Bottle

      $52.00
    • Greystone, Merlot, California

      5oz

      $10.00

      8oz

      $15.00

      Bottle

      $44.00
    • Decoy by Duckhorn, Merlot, Sonoma County, California

      5oz

      $11.00

      8oz

      $16.00

      Bottle

      $52.00
  • Other Reds

    • Banfi, Chianti Classico, Italy

      5oz

      $10.00

      8oz

      $13.00

      Bottle

      $42.00
    • Portillo, Malbec, Valle de Uco, Argentina

      5oz

      $11.00

      8oz

      $15.00

      Bottle

      $45.00
    • Mazzei, Toscana, "Poggio Badiola", Italy

      5oz

      $11.00

      8oz

      $16.00

      Bottle

      $45.00
    • Zen of Zin, Zinfandel, California

      5oz

      $10.00

      8oz

      $15.00

      Bottle

      $44.00
    • Rebel Coast, Red, "Reckless Love", California

      5oz

      $11.00

      8oz

      $16.00

      Bottle

      $54.00
    • 19 Crimes, Red, South Eastern Australia

      5oz

      $11.00

      8oz

      $16.00

      Bottle

      $45.00
  • Classic Flight

    $24.95 (283 cal)

    • Cheese | Mezzacorona, Pinot Grigio

      • Gluten Free
    • Salad | Kung Fu Girl, Riesling

      • Gluten Free
    • Entrée | Belle Ambiance, Pinot Noir

      • Gluten Free
    • Chocolate | Decoy by Duckhorn, Merlot

      • Gluten Free
  • San Mateo Flight

    $24.95 (346 cal)

    • Cheese | Coastal Ridge, Pinot Grigio, California

      • Gluten Free
    • Salad | Albertoni, Chardonnay, California

      • Gluten Free
    • Entrée | Montpellier, Cabernet, California

      • Gluten Free
    • Chocolate | Warre's, White Port, Porto, Portugal

      • Gluten Free
  • Craft & Other Beer

    Ask your server about our rotating craft beer selections

    • Bud, Light (USA)

      110

      $5.95
    • Budweiser (USA)

      145

      $5.95
    • Coors, Light (USA)

      102

      $5.95
    • Corona (Mexico)

      148

      $6.95
    • Goose Island, IPA (USA)

      184

      $6.95
    • Gordon Biersch, Hefeweizen (CA)

      157

      $6.95
    • Guinness, Stout (Ireland)

      11.2oz

      117

      $6.95
    • Lagunitas, Imperial Stout (Petaluma, CA)

      22oz

      543

      $14.00
    • Lagunitas, IPA (Petaluma, CA)

      197

      $6.95
    • Sam Adams (USA)

      175

      $6.95
    • Stone, IPA (Escondido, CA)

      206

      $6.95

Dessert Menu

  • Chocolate Fondue

    A delectable variety of sweet treats and fresh fruits accompany each of our chocolate fondues. (489 - 504 cal) Gluten-free dipper plate available upon request. All chocolate fondues are priced per person. Sweet Additions ($6.95) (433 cal): Seasonal Cheesecake | Cream Puffs | Rolled Gaufrettes | Fresh Berries

    • The Original*

      Milk Chocolate | Crunchy Peanut Butter

      • Gluten Free

      278

      $9.95
    • Flaming Turtle*

      Milk Chocolate | Caramel | Candied Pecans

      • Gluten Free

      273

      $9.95
    • Bananas Foster

      White Chocolate | Bananas | Dulce de Leche | Cinnamon

      • Gluten Free

      271

      $9.95
    • Candy Bar Chocolate

      Milk Chocolate | Caramel | Peanut Butter | Butterscotch Schnapps | Baileys® Irish Cream

      • Gluten Free

      255

      $9.95
    • Cookies 'N Cream Marshmallow Dream

      Dark Chocolate | Marshmallow Crème | Oreo® Cookie Crumbles

      357

      $9.95
    • Pure Chocolate

      (Milk, 261 cal; Dark, 266 cal; White, 263 cal); Milk, dark or white

      • Gluten Free
      $9.95
    • Chocolate S'mores

      Milk Chocolate | Marshmallow Cream | Bits of Graham Crackers. Gluten Free: without graham cracker bits

      323

      $9.95
    • Yin & Yang

      Dark Chocolate | White Chocolate

      • Gluten Free

      265

      $9.95
    • Create Your Own

      Milk, dark or white | Disaronno®, Baileys®, Cointreau®, Grand Marnier®, Chambord® or Tuaca®

      • Gluten Free

      253 - 291

      $9.95
  • Coffee & After-Dinner - Drink Specialties

    • Yin & Yang Martini

      Godiva White Chocolate Liqueur and Svedka Vanilla Vodka blended with ice cream then topped with chocolate shavings

      • Gluten Free

      381

      $11.95
    • Billionaire's Coffee

      Godiva Dark Chocolate Liqueur, Grand Marnier and Kahlúa blended with coffee and topped with whipped cream. Yum!

      151

      $9.95
    • Irish Coffee

      Jameson Irish Whiskey and coffee topped with whipped cream and crème de menthe

      106

      $9.95
    • Nik's Nutty Irishman

      Frangelico, Baileys, Kahlúa and freshly-brewed coffee topped with whipped cream

      160

      $9.95
    • Butternut Coffee

      Frangelico, Butterscotch and freshly-brewed coffee topped with whipped cream

      144

      $9.95
    • Café International

      Kahlúa, Baileys Irish Cream and Grand Marnier are blended with coffee and topped with whipped cream

      169

      $9.95
    • Millionaire's Coffee

      Grand Marnier, Baileys, Frangelico, Kahlúa and freshly-brewed coffee topped with whipped cream

      163

      $9.95
    • Melting Pot White Russian

      Stoli Vanil Vodka and Kahlúa with a splash of half-and-half

      273

      $10.95
  • Dessert Wines

    3oz (53 - 141 cal) | bottle (819 - 819 cal)

    • Inniskillin, Dornfelder, Ice Wine, Ontario, Canada

      Bottle

      $39.95
    • Pacific Rim, Riesling, "Vin de Glacière", Organically Grown, Columbia Valley, Washington

      3oz

      $11.95
    • Cockburn, Ruby Port, Porto, "Fine", Douro, Portugal

      3oz

      $9.95
    • Warre's, Colheita, Porto, Douro, Portugal

      3oz

      $13.95
    • Warre's, Late Bottled Vintage Port, Porto, Douro, Portugal

      3oz

      $17.95
    • Dow's, Tawny Port, Porto, "20 Year Old", Douro, Portugal

      3oz

      $14.95
    • Cockburn, Port, Porto, "Special Reserve", Douro, Portugal

      3oz

      $11.95
  • Cordials

    These fine cordials can be enjoyed on the rocks or straight up

    • Hennessy VSOP

      70

      $12.95
    • Grand Marnier

      96

      $10.95
    • Dekuyper Kirschwasser

      76

      $9.95
    • Martell VS

      70

      $12.95
    • Rémy Martin VS

      70

      $11.95
    • Rémy Martin VSOP

      70

      $14.95
    • Grand Marnier 100

      98

      $14.95
    • Baileys Irish Cream

      97

      $10.95
  • Whisky / Whiskey

    • Glenlivet 12 Year

      70

      $11.95
    • Glenmorangie 10 Year

      70

      $12.95
    • Laphroaig 10 Year

      76

      $12.95
    • Macallan 12 Year

      76

      $11.95
    • Macallan 18 Year

      76

      $14.95
    • Oban 14 Year

      76

      $14.95
    • Talisker 10 Year

      82

      $11.95

Gluten Free Menu

  • Cheese Fondue

    Each cheese fondue comes with gluten-free bread and seasonal vegetables for dipping. We buy certain fruits and vegetables locally when in season. Please choose one cheese fondue per cooktop at your table

    • Cheddar^

      Aged, medium-sharp cheddar and emmenthaler swiss cheeses, lager beer, garlic and seasonings. Gluten free - request to be made with redbridge beer

      Per person

      $8.95
    • Fresh! Spinach Artichoke

      Fontina and Butterkäse cheeses, fresh spinach, artichoke hearts and garlic

      Per person

      $8.95
    • Classic Alpine

      Aged Gruyère, Raclette and fontina cheeses blended with white wine and fresh garlic and finished with a dash of nutmeg

      Per person

      $9.95
    • Premium Cheese Fondue Dippers

      Complement any of our award-winning cheese fondues with a selection of artisanal Italian meats. Ask your server for details!

      Per plate

      $6.95
  • Salads

    Enjoy one of our delicious salads featuring The Melting Pot's signature dressings

    • Caesar

      Crisp romaine lettuce, shredded Parmesan cheese, crispy croutons and an added touch of Parmesanencrusted pine nuts, tossed with Caesar dressing. Gluten free - request no croutons

      Per person

      $7.95
    • The Melting Pot House Salad*

      Crisp romaine and iceberg lettuce, cheddar cheese, fresh tomatoes, crispy croutons and sliced egg with your choice of Peppercorn Ranch Dressing or our sweet and tangy House Dressing. Gluten free - request no croutons

      Per person

      $7.95
    • California

      Mixed baby salad greens, Roma tomatoes, candied pecans and Gorgonzola cheese with Raspberry Black Walnut Vinaigrette

      Per person

      $7.95
  • Individual Entree Selections

    All entrees include seasonal vegetables and signature dipping sauce. Add a cold water lobster tail to any entree or fondue by you $16.95

    • All-Natural Breast of Chicken*

      $19.95
    • Sesame-Crusted Ahi Tuna*

      $24.95
    • Honey Orange Duck Breast*

      $24.95
    • Salmon Filet*

      $24.95
    • Filet Mignon*

      $24.95
    • Andouille Sausage*

      $19.95
    • Pacific White Shrimp*

      $24.95
    • Memphis-Style Bbq Pork Medallion* ^

      $23.95
    • Certified Angus Beef Sirloin*

      $24.95
    • Good Earth Vegetarian

      Edamame or onion rings, artichoke hearts, baby portobello mushrooms, asparagus, thai peanut-marinated tofu, spinach and artichoke ravioli and wild mushroom sacchetti. Not available with fondue by you. Gluten free - request substitutions for tofu, ravioli and sacchetti

      $18.95

      As a 4-Course Experience

      $37.95
  • Fondue By You

    • Fondue by You #1

      Our Chef invites you to create your own combination of three individual items above

      $24.95
    • Fondue by You #2

      Fondue by You with your choice of cheese fondue, salad and chocolate fondue

      $44.95
  • Cooking Styles

    Our entrées can be prepared with any of the premium cooking styles listed below

    • Seasoned Court Bouillon

      Fresh, seasoned vegetable broth. Complimentary

    • Mojo

      Caribbean-seasoned bouillon with a distinctive fresh-garlic flavor and a citrus flair

      Per pot

      $5.95
    • Coq Au Vin^

      Burgundy wine infused with fresh herbs, spices and mushrooms

      Per pot

      $5.95
    • Bourguignonne

      European-style fondue in cholesterol-free/0g trans-fat canola oil. Served with tempura and sesame batters. Gluten free - request no batters

      Per pot

      $5.95
  • 4 - Course Experience

    Step: 1. Select one cheese fondue per cooktop. Step: 2. Select your individual salad. Step: 3. Select your individual entree from below. Step: 4. Select one chocolate fondue per cooktop. Add a cold water lobster tail to any 4-course experience. $16.95

    • The Classic* ^

      Our most popular combination! Certified angus beef sirloin, memphis-style bbq pork medallion, pacific white shrimp, herb-crusted all-natural breast of chicken and teriyaki-marinated sirloin. Gluten free - request substitution for teriyaki-marinated sirloin

      $44.95
    • Surf and Turf*

      A succulent cold water lobster tail paired with premium filet mignon and wild mushroom sacchetti. Gluten free - request substitution for sacchet

      $49.95
    • French Quarter*

      Premium filet mignon, all-natural breast of chicken and pacific white shrimp seasoned with cajun spices and accompanied by flavorful andouille sausage

      $44.95
    • Land and Sea* ^

      Premium filet mignon, herb-crusted chicken and pacific white shrimp

      $45.95
    • Steak Lovers*

      Premium filet mignon, teriyaki-marinated sirloin and certified angus beef sirloin. Gluten free - request substitution for teriyaki-marinated sirloin

      $47.95
    • Fondue Delight*

      Premium filet mignon and a succulent cold water lobster tail paired with all-natural breast of chicken, pacific white shrimp and wild mushroom sacchetti. Gluten free - request substitution for sacchetti

      $48.95
  • Specialty Cocktail

    GF - All of these drinks are gluten free

    • Yin & Yang Martini^

      The perfect balance! Godiva white chocolate liqueur and stoli vanil vodka blended with ice cream then topped with chocolate shavings

      $10.95
    • Love Martini^

      Love at first sip! Malibu Rum, peach schnapps, cranberry juice and fresh strawberries

      $9.50
    • Whiskey Thistle

      This easy-sipping cocktail combines Jameson Irish Whiskey with white peach, raspberries, fresh lemon and a dash of Sprite

      $10.95
    • Sassy Senorita

      This guest favorite and winner of our Top Cocktail Contest in 2014 features Avion Silver Tequila, pomegranate and fresh lime juice muddled with blueberries and topped with a splash of Sprite

      $9.50
    • Blackberry Sage Lemonade^

      A non-alcoholic, uniquely delicious blend of lemonade, blackberry and sage

      $5.95

      With a Shot of Bacardi Limon

      $9.95
    • Sailor's Punch

      Ahoy! Set sail for the high seas with this fun and fruity punch, a combination of Sailor Jerry Spiced Rum and orange and pineapple juices, topped with a trio of cherries

      $9.95
    • White Peach Cosmo

      Ignite your peach passion! New Amsterdam Peach Flavored Vodka, Solerno Blood Orange Liqueur, white cranberry juice and a squeeze of fresh lemon keep this cosmo light and invigorating

      $9.95
    • Lemon Berry Mojito

      We shake up the classic Mojito with Bacardi Limon and wildberry purée for a light and tasty blend of berries and citrus

      $9.95
    • Deep South Tea

      A southern twist to the Long Island favorite! A refreshing blend of Absolut Citron Vodka, Malibu Coconut Rum, sweet and sour and fresh lemon topped with a splash of Sprite and a floater of Deep Eddy Cranberry Vodka

      $10.95
    • M.p.'s Grand Sangria

      You won't be able to put down our perfect blend of 14 Hands Cabernet, Skyy Blood Orange Vodka, Grand Marnier and a blend of fresh juices with a touch of cinnamon

      $9.95
    • Sunshine Sangria

      Enjoy a sip of sunshine! Try our light, bubbly version of white sangria, a blend of Malibu Coconut Rum, Chambord Raspberry Liqueur and Luccio Sparkling Moscato, topped with a spritz of orange and lemon

      $9.95
  • Chocolate Fondue

    Experience the perfect ending with decadent chocolate fondue creations. A delicious variety of gluten-free dippers are available with your chocolate fondue. Please ask your server for details

    • The Original^

      Our original milk chocolate fondue swirled with crunchy peanut butter

      Per person

      $8.95
    • Yin & Yang

      This fondue satisfies dark and white chocolate cravings in an artfully-balanced fondue dessert.

      Per person

      $8.95
    • Create your Own

      Feeling creative? You make the culinary call by selecting from milk, dark or white chocolate and adding Disaronno, Baileys, Cointreau, Grand Marnier, Chambord or Tuaca

      Per person

      $8.95
    • Flaming Turtle^

      We consider it fondue candy. It's an irresistible combination of milk chocolate, caramel and candied pecans flambéed tableside

      Per person

      $8.95
    • Pure Chocolate

      For the fondue purist, we offer milk, dark or white chocolate melted to decadent perfection

      Per person

      $8.95
    • Chocolate S'mores

      The fondue version of this classic presents milk chocolate with marshmallow cream, flambéed and topped with bits of graham crackers. Gluten free - request no graham cracker bits

      Per person

      $8.95

Wine List

  • Sweet Sparkling Wines and Champagne

    • Brachetto d'Acqui, Banfi, "Rosa Regale", Piedmont, Italy, 2009.

      $56.00
    • Brachetto d'Acqui, Banfi, "Rosa Regale", Piedmont, Italy, 2011

      375ml

      $32.00
    • Champagne, Demi-Sec, Laurent-Perrier, France, NV

      $95.00
    • Blanc de Blancs, Francis Ford Coppola, "Sofia", Monterey County, California, 2009

      $49.00
  • Dry Sparkling Wines and Champagne

    • Brut, Salmon Creek, California, NV

      $40.00
    • Veneto, Prosecco, Brut, Zonin, Italy, NV

      187ml

      $11.00
    • Veneto, Prosecco, Brut, Zonin, Italy, NV

      $45.00
    • Sparkling, J Vineyards & Winery, "Cuvée 20", Russian River Valley, California, NV.

      $64.00
    • Champagne, Brut, Laurent-Perrier, France, NV

      $95.00
    • Champagne, Brut Rosé, Charles Heidsieck, France, 1999

      $165.00
    • Blanc de Blancs, Iron Horse, Sonoma County Green Valley, California, 2001

      $86.00
    • Champagne, Moët & Chandon, "White Star", Champagne, France, NV

      $88.00
    • Champagne, Brut, Taittinger, "La Française", France, NV

      375ml

      $99.00
    • Brut Rosé, Schramsberg, North Coast, California, 2008

      $93.00
    • Champagne, Brut Rosé, Veuve Clicquot, "La Grande Dame", France, 1998

      $420.00
    • Champagne, Brut, Veuve Clicquot, "Yellow Label", France, NV

      375ml

      $49.00
    • Champagne, Brut, Veuve Clicquot, "Yellow Label", France, NV..

      $95.00
    • Champagne, Brut, Perrier-Jouët, "Grand", France, NV

      187ml

      $21.00
    • Champagne, Brut, Perrier-Jouët, "Grand", France, NV

      $79.00
    • Champagne, Brut, Perrier-Jouët, "Fleur de Champagne Belle Epoque", France, 2002 .....

      $264.00
    • Champagne, Brut, Louis Roederer, "Premier", France, NV

      $110.00
    • Champagne, Brut, Dom Pérignon, France, 1999

      $254.00
    • Champagne, Brut, Louis Roederer, "Cristal", France, 2002

      $349.00
    • Champagne, Blanc de Blancs, Brut, Charles Heidsieck, "Blanc des Millénaires", France, 1995

      $265.00
    • Champagne, Brut, Krug, "Grande Cuvée", France, NV.

      $297.00
  • Sweet and Off-Dry White/Blush Wines

    • Moscato d'Asti, Luccio, Piedmont, Italy, 2011

      $44.00
    • Moscato, The White Knight, California, 2010

      $44.00
    • White Zinfandel, Beringer, California, 2010

      $24.00
    • White, New Age, San Rafael, Mendoza, Argentina, NV

      $40.00
    • Riesling, Spätlese, Schmitt Söhne, "Piesporter Michelsberg", Mosel, Germany, 2009

      $36.00
    • Riesling, Chateau Ste. Michelle & Dr. Loosen, "Eroica", Columbia Valley, Washington, 2009

      $56.00
    • Riesling, Pacific Rim, Columbia Valley, Washington, 2011

      $40.00
    • White, Conundrum, California, 2008

      375ml

      $28.00
    • White, Conundrum, California, 2008

      $58.00
    • White, Sokol Blosser, "Evolution", America, USA, Lucky Edition

      $50.00
  • Light Intensity White Wines

    • Pinot Grigio, Coastal Ridge, California, 2009

      $39.00
    • Pinot Grigio, Mezzacorona, Vigneti delle Dolomiti, Trentino, Italy, 2011

      $42.00
    • Pinot Grigio, Santa Margherita, Alto Adige, Italy, 2011 .

      $50.00
    • Sauvignon Blanc, Geyser Peak, California, 2010

      $32.00
    • Pinot Gris, SeaGlass, Santa Barbara County, California, 2011

      $41.00
    • White, Now & Zen, Alsace, France, 2008

      $42.00
    • Sauvignon Blanc, Twomey, Napa Valley, California, 2011

      $61.00
    • Chenin Blanc/Viognier, Pine Ridge, California, 2009

      $46.00
    • Sauvignon Blanc, Hanna, Russian River Valley, California, 2011

      $49.00
    • Sauvignon Blanc, St. Supéry, Napa Valley, California, 2009

      $49.00
    • Gewürztraminer, Gundlach-Bundschu, "Estate Vineyard", Sonoma Coast, California, 2011

      $52.00
    • Sauvignon Blanc, Nobilo, Marlborough, New Zealand, 2009

      $46.00
    • Sauvignon Blanc, Cakebread Cellars, Napa Valley, California, 2009

      $63.00
    • Sauvignon Blanc, Cloudy Bay, Marlborough, New Zealand, 2009

      $52.00
    • Sauvignon Blanc, Craggy Range, "Te Muna Road Vineyard", Martinborough, New Zealand, 2009

      $52.00
    • Grüner Veltliner, Pfaffl, "Austrian Pepper", Qualitätswein, Niederösterreich, Austria, 2009

      $49.00
    • Riesling, Pierre Sparr, "Réserve", Alsace, France, 2011

      $44.00
  • Medium Intensity White Wines

    • Sauvignon Blanc, Matua Valley, Marlborough, New Zealand, 2012

      $44.00
    • Roussanne, Bonterra, Mendocino County, California, 2005

      $49.00
    • Blanc, Tablas Creek, "Côtes de Tablas", Paso Robles, California, 2010

      $50.00
    • Sauvignon Blanc, Rochioli, "Estate", Russian River Valley, California, 2006

      $74.00
    • Chablis, Louis Michel & Fils, Burgundy, France, 2005

      $67.00
    • Chardonnay, Unoaked, Kim Crawford, Marlborough, New Zealand, 2011

      $43.00
    • Chardonnay, Albertoni Vineyards, California, 2010

      1.5L

      $39.00
    • Puligny-Montrachet, Vincent Girardin, "Vieilles Vignes", Burgundy, France, 2005

      $92.00
    • Chardonnay, Cupcake, Central Coast, California, 2011.

      $42.00
    • Chardonnay, Kendall-Jackson, "Vintner's Reserve", California, 2010

      $44.00
    • Chardonnay, Coppola, "Rosso & Bianco", California, 2011

      $44.00
    • Chardonnay, Lafond, "SRH", Santa Rita Hills, California, 2006

      $89.00
    • Chardonnay, Flowers, "Andreen-Gale", Sonoma Coast, California, 2005

      $104.00
  • Full Intensity White Wines

    • Chardonnay, La Crema, Sonoma Coast, California, 2010

      $50.00
    • Chardonnay, Clos du Val, Carneros, California, 2010

      $59.00
    • Chardonnay, Cakebread Cellars, Napa Valley, California, 2009

      $85.00
    • Chardonnay, Sonoma Cutrer, "Russian River Ranches", Sonoma Coast, California, 2011

      $56.00
    • Chardonnay, Robert Young Estate, Alexander Valley, California, 2011

      $75.00
    • Chardonnay, Stags' Leap Winery, Napa Valley, California, 2010

      $62.00
    • Chardonnay, Jordan, Russian River Valley, California, 2010

      $69.00
    • Chardonnay, Mer Soleil, Central Coast, California, 2005

      1.5L

      $145.00
    • Chardonnay, Chateau Montelena, Napa Valley, California, 2009

      $89.00
    • Chardonnay, Rombauer, Carneros, California, 2011

      $64.00
    • Chardonnay, Mer Soleil, Santa Lucia Highlands, California, 2006

      $82.00
    • Chardonnay, Far Niente, Napa Valley, California, 2009

      $95.00
  • Sweet Red Wines

    • Red, Beringer, "Red Moscato", California, 2010

      $32.00
  • Light Intensity Red Wines

    • Pinot Noir, Mirassou, "Coastal Selection", Monterey County, California, 2011

      $35.00
    • Pinot Noir, Cambria, "Julia's Vineyard", Santa Maria Valley, California, 2011

      $51.00
    • Pinot Noir, Argyle, Willamette Valley, Oregon, 2009

      $50.00
    • Pinot Noir, Domaine Drouhin, Willamette Valley, Oregon, 2009

      $98.00
    • Chianti Superiore, Ruffino, "Il Leo", Tuscany, Italy, 2010

      $39.00
    • Pommard, Premier Cru, Domaine de Courcel, "Les Frémiers", Burgundy, France, 2008

      $120.00
    • Volnay, Marquis d'Angerville, Burgundy, France, 2007

      $115.00
    • Barbaresco, Michele Chiarlo, "Reyna", Piedmont, Italy, 2007

      $89.00
    • Red, Ménage à Trois, California, 2011

      $46.00
    • Pinot Noir, Sonoma Cutrer, Russian River Valley, California, 2008

      $76.00
    • Pinot Noir, Carmel Road, Monterey County, California, 2011

      $46.00
    • Pinot Noir, Gary Farrell, "Selection", Russian River Valley, California, 2011

      $82.00
    • Pinot Noir, J Vineyards & Winery, Russian River Valley, California, 2011.

      $62.00
    • Pinot Noir, Orogeny, Green Valley of Russian River Valley, California, 2010

      $64.00
    • Pinot Noir, Belle Glos, "Meiomi", Monterey-Santa Barbara-Sonoma Counties, California, 2011

  • Medium Intensity Red Wines

    • Red, The Dreaming Tree, "Crush", North Coast, California, 2010

      $49.00
    • Shiraz, McWilliam's, "Hanwood Estate", South Eastern Australia, 2011

      $39.00
    • Merlot, HRM Rex Goliath, "Free Range", California, NV

      $32.00
    • Merlot, Columbia Crest, "Grand Estates", Columbia Valley, Washington, 2011

      $34.00
    • Cabernet Sauvignon, Mont Pellier, California, 2010

      $39.00
    • Merlot, Greystone Cellars, California, 2009

      $44.00
    • Pinot Noir, Acacia, Napa Valley Carneros, California, 2011

      $54.00
    • Pinot Noir, Calera, "Jensen Vineyard", Mount Harlan, California, 2006

      375ml

      $62.00
    • Pinot Noir, Calera, "Jensen Vineyard", Mount Harlan, California, 2006

      $114.00
    • Merlot, HRM Rex Goliath, Central Coast, California, NV.

      $32.00
    • Pinot Noir, Clos La Chance, Santa Cruz Mountains, California, 2009

      $63.00
    • Shiraz, Penfolds, "Thomas Hyland", Adelaide, South Australia, 2010

      $46.00
    • Syrah, Bonterra, Mendocino County, Organically Grown, California, 2010

      $42.00
    • Claret, Francis Ford Coppola, "Black Label Diamond Series", California, 2010

      $50.00
    • Syrah, Valley of the Moon, Sonoma County, California, 2009

      $46.00
    • Cabernet Sauvignon, Noble Vines, "337", Lodi, California, 2011

      $44.00
    • Pinot Noir, Saintsbury, "Brown Ranch", Carneros, California, 2006

      $124.00
    • Bordeaux, Barons de Rothschild (Lafite), "Réserve Spéciale", Bordeaux, France, 2011.

      $48.00
    • Cabernet Sauvignon, Los Vascos, Colchagua Valley, Central Valley, Chile, 2010

      $44.00
    • Chianti Classico, Riserva, Banfi, Tuscany, Italy, 2010

      $52.00
    • Echézeaux, Grand Cru, Jean Grivot, Burgundy, France, 2004 .

      $280.00
    • Rioja, Reserva, Campo Viejo, Spain, 2005

      $44.00
    • Red Blend, Slo Down Wines, "Sexual Chocolate", California, 2010

      $50.00
    • Zinfandel, C.G. di Arie, "Southern Exposure", Shenandoah Valley, California, 2006

      $65.00
    • Zinfandel, Ravenswood, "Zen of Zin Old Vine", California, 2010.

      $44.00
    • Malbec, Portillo, Alto Valle de Uco, Mendoza, Argentina, 2011

      $44.00
    • Petite Sirah, HandCraft, California, 2010

      $42.00
    • Merlot, Decoy by Duckhorn, Sonoma County, California, 2010 .

      $50.00
    • Merlot, Clos du Val, Napa Valley, California, 2010

      $62.00
    • Cabernet Sauvignon, 14 Hands, Washington, 2011

      $38.00
    • Cabernet Sauvignon, J. Lohr, "Seven Oaks", Paso Robles, California, 2010

      $44.00
    • Merlot, Whitehall Lane, Napa Valley, California, 2008 .

      $69.00
    • Cabernet Sauvignon, Columbia Crest, "Grand Estates", Columbia Valley, Washington, 2011

      $37.00
    • Syrah, C.G. di Arie, Sierra Foothills, California, 2008

      375ml

      $29.00
    • Merlot, Mollydooker, "The Scooter", South Australia, 2008

      $82.00
    • Red, Mollydooker, "Two Left Feet", South Australia, 2007

      $82.00
    • Châteauneuf-du-Pape, Château La Nerthe, Rhône, France, 2009

      $94.00
    • Rioja, Reserva, Bodegas Roda, "Roda I", Spain, 2003

      $135.00
    • Margaux, Pavillon Rouge du Château Margaux, Bordeaux, France, 2003

      $270.00
    • St.-Émilion, Château Cheval Blanc, Bordeaux, France, 1999

      $360.00
  • Full Intensity Red Wines

    • Cabernet Sauvignon, Caymus, Napa Valley, California, 2009

      $114.00
    • Pauillac, Château Mouton Rothschild, Bordeaux, France, 2002

      $685.00
    • Cabernet Sauvignon, Hanna, Alexander Valley, California, 2009

      $67.00
    • Cabernet Sauvignon, Stag's Leap Wine Cellars, "Artemis", Napa Valley, California, 2010

      $99.00
    • Cabernet Sauvignon, Starmont, Napa Valley, California, 2009

      375ml

      $28.00
    • Cabernet Sauvignon, Starmont, Napa Valley, California, 2009

      $54.00
    • Zinfandel, Nickel & Nickel, "Bonfire Vineyard", Dry Creek Valley, California, 2007

      $92.00
    • Merlot, Cakebread Cellars, Napa Valley, California, 2008

      $113.00
    • Merlot, Nickel & Nickel, "Harris Vineyard", Oakville, California, 2008

      $92.00
    • Merlot, Grgich Hills Estate, Napa Valley, Biodynamic, California, 2007

      $61.00
    • Cabernet Sauvignon, Mollydooker, "The Maître D'", South Australia, 2008 .

      $85.00
    • Cabernet Sauvignon, Caymus, Napa Valley, California, 2005

      1.5L

      $265.00
    • Barbera d'Asti, Superiore, La Spinetta, "Bionzo", Piedmont, Italy, 2005

      $95.00
    • Cabernet Sauvignon, Heitz Cellar, Napa Valley, California, 2006

      $79.00
    • Brunello di Montalcino, Tenute Silvio Nardi, Tuscany, Italy, 2004

      $129.00
    • Cabernet Sauvignon, Chateau Montelena, Napa Valley, California, 2009

      $89.00
    • Cabernet Sauvignon, Heitz Cellar, "Bella Oaks Vineyard", Napa Valley, California, 2004

      $124.00
    • Cabernet Sauvignon, Heitz Cellar, "Martha's Vineyard", Napa Valley, California, 2000

      $219.00
    • Red, Col Solare, Columbia Valley, Washington, 2006

      $114.00
    • Cabernet Sauvignon, Jordan, Alexander Valley, California, 2008 .

      $93.00
    • Cabernet Sauvignon, Silver Oak, Napa Valley, California, 2007

      $170.00
    • Cabernet Sauvignon, Silver Oak, Alexander Valley, California, 2007

      $115.00
    • Amarone della Valpolicella Classico, Masi, "Costasera", Veneto, Italy, 2009.

      $110.00
    • Châteauneuf-du-Pape, Château de Beaucastel, Rhône, France, 2005

      $168.00
    • Bolgheri Sassicaia, Tenuta San Guido, "Sassicaia", Tuscany, Italy, 2004.

      $321.00
    • Ribera del Duero, Bodegas Monasterio, "Hacienda Monasterio", Castilla Y León, Spain, 2006

      $92.00
    • Red, Quintessa, Rutherford, California, 2009

      $209.00
    • Ribera del Duero, Reserva, Bodegas Vega Sicilia, "Especial", Castilla Y León, Spain, MV

      $620.00
    • Pauillac, Château Latour, Bordeaux, France, 1998

      $820.00
    • Ribera del Duero, Gran Reserva, Bodegas Vega Sicilia, "Unico", Castilla Y León, Spain, 1996

      $575.00
    • Cabernet Sauvignon, Paul Hobbs, "Stagecoach Vineyard", Napa Valley, California, 2004

      $306.00
    • Cabernet Sauvignon, Far Niente, Oakville, California, 2009.

      $209.00
    • Red, Opus One, Napa Valley, California, 2009

      $289.00
    • Red, Conn Creek, "Anthology", Napa Valley, California, 2007

      $79.00
    • Cabernet Sauvignon, Chimney Rock Winery, Stags Leap District, California, 2009

      $119.00
    • Cabernet Sauvignon, Groth, Oakville, California, 2008

      $119.00
    • Cabernet Sauvignon, Robert Mondavi Winery, "Reserve", Napa Valley, California, 2006

      $216.00
    • Cabernet Sauvignon, Beaulieu Vineyard, "Georges de Latour Private Reserve", Napa Valley, California, 2007

      $149.00
    • Red, Flora Springs, "Trilogy", Napa Valley, California, 2007

      $112.00
    • Cabernet Sauvignon, Inglenook, "Cask", Rutherford, California, 2010

      $129.00
    • Syrah, Nickel & Nickel, "Darien Vineyard", Russian River Valley, California, 2008

      $92.00
    • Cabernet Sauvignon, Chateau St. Jean, "Cinq Cépages", Sonoma County, California, 2006

      $143.00

Dessert Drinks

  • Coffee & After-Dinner Drink Specialties

    Enjoy our gourmet coffee combined with a variety of cordials and liqueurs creating many of your after-dinner drink favorites

    • Café International

      Kahlúa, Baileys Irish Cream and Grand Marnier are blended with coffee and topped off with whipped cream

      $8.95
    • Nutty Irishman

      Frangelico Liqueur, Baileys Irish Cream and freshly brewed coffee topped with whipped cream

      $8.95
    • Siberian Warm Up

      Russia's favorite! Stoli Vodka, Kahlúa, Baileys Irish Cream and coffee

      $8.95
    • Café Reggae

      Blend of Myers's Dark Rum, Tia Maria, dark créme de cacao and coffee

      $8.95
    • Espresso Martini

      Starbucks Coffee Liqueur, Stoli Vanil Vodka and espresso shaken and served straight up

      $9.95
    • Amaretto Nightcap

      Amaretto, Godiva Chocolate Liqueur and cappuccino, topped with whipped cream and chocolate shavings

      $8.95
    • B-52 Coffee

      Baileys, Kahlúa, Grand Marnier, coffee and whipped cream

      $8.95
    • Butterscotch Sunday

      SKYY Vanilla, white créme de cacao and butterscotch schnapps

      $9.95
  • Traditional Gourmet Coffee Blends

    Also enjoy our more traditional gourmet coffee blends

    • Espresso

      $2.95
    • Hot Tea

      $2.95
    • Coffee/Decaffeinated Coffee

      $2.95
    • Hot Chocolate

      $3.95
  • Dessert Wines

    • Royal Tokaji, Aszú 5 Puttonyos, Tokaji, Hungary, 500ml

      Glass

      $17.95

      Bottle

      $89.00
    • Pacific Rim, Riesling, "Vin de Glacière", Columbia, WA, 375ml

      Glass

      $11.95

      Bottle

      $49.00
    • BV, Muscat, "Muscat de Beaulieu", CA, 375ml

      Glass

      $9.95

      Bottle

      $45.00
    • Cockburn, Ruby Port, Porto, "Fine", Portugal

      Glass

      $9.95

      Bottle

      $55.00
    • Fonseca, Port, Porto, "Bin 27", Portugal

      Glass

      $10.95

      Bottle

      $69.00
    • Warre's, Colheita, Porto, Portugal

      Glass

      $14.95

      Bottle

      $89.00
    • Fonseca, Tawny, Porto, "20 year old", Portugal

      Glass

      $14.95

      Bottle

      $89.00
  • Cordials

    These fine cordials can be enjoyed on the rocks or straight up

    • Baileys Irish Cream

      $8.00
    • Amaretto Disaronno

      $9.00
    • B&B

      $8.00
    • Chambord

      $9.00
    • Kahlúa

      $8.00
    • Grand Marnier

      $9.00
    • Frangelico

      $9.00
    • Godiva Dark

      $10.00
  • Scotch

    We are proud to offer a wide selection of fine scotches and cognacs. Choose from the list below or ask your server for additional varieties and flights

    • Glenlivet 12 Year

      $11.00
    • Glenmorangie 10 Year

      $11.00
    • Macallan 10

      $12.00
    • Oban 14 Year

      $14.00
    • Talisker 10 Year

      $12.00
    • Balvenie 15 Year

      $15.00
  • Cognac/Brandy

    We are proud to offer a wide selection of fine scotches and cognacs. Choose from the list below or ask your server for additional varieties and flights

    • Rémy Martin VS

      $10.00
    • Hennessy VS

      $11.00
    • Courvoisier VSOP

      $9.00
    • Delamain 25yr Pale and Dry

      $18.00

Kids Menu

  • Main

    • Fun-Due for the Kids

      Create your entrée by choosing three items: Chicken (47-54 cal) | Teriyaki Sirloin (64-71 cal) | Shrimp (49-56 cal) | Salmon (113-121 cal) | Pork Medallion (27-35) | Featured Pasta (64-78 cal)

      $14.95
    • Coop's Cherry Luau

      This playful punch has orange juice, mango syrup and grenadine, plus a party of cherries on top

      • Gluten Free

      290

      $5.95
    • Chocolate Milk

      It's no ordinary milk! We shake up milk, chocolate syrup and vanilla ice cream for a cold and creamy treat

      • Gluten Free

      391

      $5.95
    • Crisp Boss Applesauce Punch

      Perfect parts sweet and tart, this blend of apple and cranberry juices is topped with tart cherry syrup

      • Gluten Free

      195

      $5.95

2017 Uncorked

  • 4-course Wine Country Tour

    $48.95 per Person

    • Cheese Fondue | Monterey Alpine

      Gruyére, Raclette and Fontina cheeses blended with Barrymore Rosé, fresh spinach, Gorgonzola crumbles and shallots, topped with honey-roasted almonds. Request gluten-free dippers. Pair With: Barrymore Rosé ($11 - 5 oz, $16 - 8 oz, $48 - Bottle)

      A La Carte

      $9.95
    • Salad | California

      Mixed greens, tomatoes, candied pecans and Gorgonzola cheese with raspberry walnut vinaigrette. Pair with: Joel Gott Pinot Noir ($12 - 5 oz, $17 - 8 oz, $48 - Bottle)

      • Gluten Free

      A La Carte

      $8.95
    • Entrée | Pacific Coast^

      Filet Mignon, Pacific White Shrimp, Herb-Crusted Breast of Chicken and Mushroom Sachetti. Recommended with the Coq au Vin cooking style, which is a blend of burgundy wine, fresh herbs, spices and mushrooms: $5.95 per pot. Pair with: Girls in the Vineyard Cabernet ($11 - 5 oz, $16 - 8 oz, $46 - Bottle)

      A La Carte

      $27.95
    • Chocolate Fondue | Salted Caramel Toffee

      White chocolate swirled with dulce de leche and coarse sea salt, topped with buttery toffee bits. Request gluten-free dippers. Pair with: Wente Estate Chardonnay ($13 - 5 oz, $16 - 8 oz, $46 - Bottle)

      A La Carte

      $9.95
  • 3-pour Wine Tasting

    $12.95. Choose Three 2-oz Pours from the Variety of Wines Listed Below to Enjoy with a Complimentary Artisanal Cheese Board Which Includes Pecan-encrusted Gorgonzola Globes, Granqueso®, Smoked Cheddar and Dark Chocolate. All wines are gluten-free

    • Barrymore | Rosé, California

      Tasting Notes: Delicate red fruit flavors with floral and light citrus aromas. Fun fact: As Winemaking Partner, Drew Barrymore is highly engaged with Barrymore Wines, bringing her vision and many creative talents. She loves how wine and food bring people together to create memories, which is the inspiration behind her wines

      5 oz

      $11.00

      8 oz

      $16.00

      Bottle

      $48.00
    • Wente Estate | Chardonnay, California

      Tasting Notes: Green apple and tropical fruits are balanced by subtle oak, cinnamon and vanilla. Fun fact: The Wente family developed a world-renowned Chardonnay, and Carolyn Wente was instrumental in turning her family's legacy into a global brand. As a fifth generation family member, she is the CEO and head of the "First Family of Chardonnay"

      5 oz

      $10.00

      8 oz

      $15.00

      Bottle

      $43.00
    • Joel Gott | Pinot Noir, California

      Tasting Notes: Flavors of red and dark fruit are followed by an elegant balance of acidity and soft, velvety tannins. Fun fact: It may say "Joel Gott" on the label, but Sarah Gott is the director of winemaking. Sarah heads a team of six women winemakers for the Gott brand. She mentored Alisa Jacobson, winemaker for several varietals including the Pinot Noir

      5 oz

      $12.00

      8 oz

      $17.00

      Bottle

      $48.00
    • Girls In the Vineyard | Cabernet, California

      Tasting Notes: Cassis and bramblefruit travel from the nose to the palate and intertwine with a hint of earthiness and cocoa. Fun fact: Kat McDonald, a former brewmaster in Australia, decided to start making wines with the notion of truly celebrating and empowering women

      5 oz

      $10.00

      8 oz

      $16.00

      Bottle

      $46.00
    • Imagery | Sauvignon Blanc, California

      Tasting Notes: Crisp and clean with a prominent grapefruit flavor on the finish; a touch of muscat adds a hint of sweetness and honeysuckle. Fun fact: Jamie Benziger, second generation winemaker, grew up around winemaking, but didn't realize how much she loved it until she moved away to L.A. She moved back home to work alongside her sister, creating highly acclaimed varietals and blends. San Mateo Favorite

      5 oz

      $10.00

      8 oz

      $16.00

      Bottle

      $46.00
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